The Ingredient Library

Dragon’s Blood Extract

Croton lechleri

Dragon's blood extract is the deep red sap of the sangre de grado tree of the upper Amazon, collected by cutting the bark so the latex runs out like blood.

Dragon’s Blood Extract (Croton lechleri)

Get to know Dragon’s Blood Extract

Source
Bark latex (sap)
Origin
Upper Amazon, Peru
Extraction
Bark tapping, filtered
Texture
Thin, deep red liquid

What it is

Dragon’s Blood Extract is a botanical extract used in skin and body formulations.

Why it belongs in your routine

Deep red latex from the sangre de grado tree of the Amazon.

How to use

Follow the directions on your chosen product. Patch test before use.

Where Dragon’s Blood Extract comes from

Sangre de grado, Spanish for blood of the dragon, is a fast-growing tree of the upper Amazon in Peru, Ecuador and Colombia. It reaches about 10 to 20 metres, yet its trunk usually stays under 30 cm across. The bark is smooth and mottled grey-white, the leaves are large and heart-shaped, and long stalks carry small greenish-white flowers. Cut the bark and a dark red latex seeps out.

Dragon's blood extract is that latex, a thin, dark red liquid with a faintly earthy, woody smell. It turns a pale pinkish cream when rubbed between the fingers and dries to a thin film. The sap naturally contains proanthocyanidins and the alkaloid taspine. In cosmetics it is used in small amounts in serums, masks and creams, mainly for its colour and film-forming feel.

Sourcing & extraction

How Dragon’s Blood Extract is sourced and extracted

Why it is rare

Each tree gives a limited amount of latex, and plantations usually need around eight years before trees are worth tapping. Much of the supply still comes from wild or semi-wild trees along Amazonian rivers, so volumes depend on local collectors and the rainy season.

How it is gathered

In Peru, sangre de grado latex is typically collected by local harvesters in the Amazon lowlands of eastern Peru. Collectors cut V-shaped or spiral grooves into the bark of mature trees and let the red sap drip into containers. The latex is then carried out by boat or road to towns, where it is filtered and bottled for sale.

How it is made

Latex tapped from the bark

  1. Harvesters choose mature trees and cut V-shaped or spiral grooves into the bark along the middle of the trunk.
  2. The dark red latex runs down the grooves and drips into clean containers set at the base.
  3. Collected latex is carried to a processing point and strained to remove bark fragments and debris.
  4. The filtered sap is checked for colour and clarity, then bottled in dark containers to protect its colour.

How to use Dragon’s Blood Extract

  1. Follow the directions on your chosen product.
  2. Start with a small amount in your recipe and adjust.
  3. Store sealed in a cool, dry place.

For external use only. Patch test on a small area before first use and stop if irritation occurs. If you are pregnant, nursing or have a medical condition, ask a healthcare professional before use.

From ingredient to routine

Products with Dragon’s Blood Extract

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Questions about Dragon’s Blood Extract

Where does Dragon’s Blood Extract come from?

In Peru, sangre de grado latex is typically collected by local harvesters in the Amazon lowlands of eastern Peru. Collectors cut V-shaped or spiral grooves into the bark of mature trees and let the red sap drip into containers. The latex is then carried out by boat or road to towns, where it is filtered and bottled for sale.

How is Dragon’s Blood Extract extracted?

Latex tapped from the bark. Harvesters choose mature trees and cut V-shaped or spiral grooves into the bark along the middle of the trunk. The dark red latex runs down the grooves and drips into clean containers set at the base. Collected latex is carried to a processing point and strained to remove bark fragments and debris. The filtered sap is checked for colour and clarity, then bottled in dark containers to protect its colour.

Why is Dragon’s Blood Extract considered rare?

Each tree gives a limited amount of latex, and plantations usually need around eight years before trees are worth tapping. Much of the supply still comes from wild or semi-wild trees along Amazonian rivers, so volumes depend on local collectors and the rainy season.

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